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Homemade pasta: cooking class with Piero and Lina
Try your hand at making fresh homemade pasta and learn how to choose the perfect sauces, with final tasting

Piero and Lina, two passionate and experienced masters of fresh homemade pasta from Arezzo, will teach you the secrets behind their genuine and unique products, halfway between traditions and innovation.

You will prepare tagliatelle and gnocchi, learn how to enhance the tastes and flavors of homemade pasta and discover the right combinations and the best sauces, always tasty, healthy and prepared everyday with seasonal ingredients.

The experience ends with the tasting of the dishes you'll have prepared.

Price is intended per person.

Where

Arezzo, AR, Italia
When
From 12 April 2021 to 19 December 2021
Tuesday, 
Wednesday, 
Thursday 
start 15:30  end  17:30 

Contacts
Prices include
  • introduction to fresh homemade pasta and different sauces
  • lesson on how to make fresh pasta
  • recipes of what you have prepared
  • final tasting
Supplemental charges
  • transfer from/to your hotel
  • anything not mentioned in “Prices include”
Cancellation and no-show policies

Free cancellation within 4 days before the experience; from 3 days and no-show: 100% penalty

Organization
TipTop srls
P.IVA: 02285810517
Via Oberdan 8
Arezzo
Prices starting from
86€
Book
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